A chef is in charge of the kitchen in restaurants or other places where food is served. They watch all activity and food preparation with any staff that would assist in the kitchen. They supervise the preparation of food for its garnishing and presentation, as well as, the seasonings for a perfect taste.
Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.
Kadai chicken is almost there on most Indian restaurant menus & is made differently in each place.
This came very close to what I had eaten in some of the best restaurants and loved it.
The fresh ground kadai masala is the key to this yummy and much flavorful dish.
Kadai chicken is made with fresh ground kadai masala.
